Such a neat idea! I had a pound each of muscles and clams in the special sauce. The sauce was good but very heavy. I would probably try the garlic butter next time so it doesn't drown the flavour of the shellfish. It's a fun place to go and get dirty. Do not dress up (even though they give you gloves and a bib you still get saucy). They also have a washing station in the middle of the restaurant which was clever. Apart from the shellfish there isn't very much variety so for those guests that aren't huge seafood eaters, they're restricted to chicken fingers and fries or sausage. Do not get the boiled chicken.. that was a disaster. Also, not sure how I feel about actually boiling plastic bags...