Not sure what the hype is all about ! We were in the area visiting the beaches jazz festival and got hungry around 4 PM, this was probably one of the first places that came to mind from my bookmarks list. We were seated downstairs and I think the bartender served us (yes, she is loud!). We had their pre-fixe lunch menu which is a no-brainer to me for $20. We shared arugula salad with mushrooms and balsamic, Margherita Doppio and a Nutella mousse.
We actually wanted to have the pesto pizza but our server strongly advised us against it citing something was off. Why do they have it on the menu until they fix the problem?
The salad was quite depressing, it had so much potential but it wasnt dressed well. The mushrooms had no flavor whatsoever.
The pizza was just about ok, having returned from a trip to Naples, we had high standards for neapolitan pizza.
The best part of the meal was the Nutella mousse. It was airy and delicious! I can come back to this place just for this dessert which is a sad testament for a pizza place.
Also, I don't get it when these guys make such a fuss about publishing their menu online. It's a pizza place for pizza's sake! It's not like their menu changes that often that they find it difficult to keep up with it. Sorry QMP you just don't meet the bar for what a high quality Neapolitan pizza should taste like.