It took a few years to make hazy the disappointment of our first visit and return to TT.
The interior may have changed but the cuisine remains just a pretend cousin to first class Italian.
There were no highlights other than the quality of wait-service which is still, strangely to me, very very professional.
A note of thanks to the hostess who chose to deposit it us at the worst table in the house. It sat at the intersection of the kitchen, waiter station and the alleyway to the washrooms.