This is the latest Jamie Kennedy hotspot. It's down an unassuming alley in Corktown, and is beautifully decorated-- huge industrial windows, wooden beams and off-centre hanging light fixtures. Basically, it's decorated like that loft in Soho we all wish we could afford.
I had their poutine of the day, which was duck and green onions plus the normal poutine fare. Jamie himself was in the kitchen making mains on this day, so that was pretty cool. I love a celebrity chef. My friend had the cobb salad, which unfortunately was mainly chicken. Like, more chicken than salad. Funnily enough the woman made a remark when we were paying (you order and pay from the counter, but they bring you your food) for our food at the end that they ring the cobb salad in under chicken, which is fair, but, like whyyyy so much chicken? Why not just call it chicken with bacon and lettuce. Regardless of the over-birding of the salad, the dressing was pretty darn tasty.
I'm looking forward to coming back for brunch, their menu looks fantastic.
PEPPER POINTS: For their namesake sparkling water. Refreshing and a classy touch.
NB: They're not open in the evenings unless it's for a private event.