I don't pretend to be a gourmet, but while at Wolfgang Puck's Lupo I was drawn to the Polpette di Carne e Funghi (essentially a meatball & mushroom pizza). It was truly delicious. Ingredients do make a difference huh Wolfgang? I was surprised that the restaurant is essentially tucked in the side of a hallway in the Mandalay Bay. $16 for the pizza I didn't think was bad but $12 for a Caesar salad? Our waiter Scott was attentive and friendly. But I'm subtracting another star because this other waiter serving the table against the wall behind me kept bumping me every time he went by. Dude! Seriously? I'm trying to eat my meatball pizza here!