I will have some photos of the delicious food to post later, but did not want to withhold a review as this is a wonderful little restaurant and deserving of a lot of business.
As other reviewers mention, it is a family style operation. The owner is very nice and accommodating as are all of the servers. Everything we ordered was wonderful, though I'd particularly recommend the dumplings, hachapuri, and the wonderful bean salad appetizer. Georgian food combines Russian and Turkish influence, as one might expect, but also has a lot of unique flavours and items all its own. Like Greek food or tapas, one can make a meal out of the appetizer items.
Nice warm bread with adjiko and satsebeli was an added plus.