The place has been around for a while but it seems recently it's under new management. It also appears their signature dish is soon tofu stew so decide to try it. The flavour of the broth is good and appetizing but I personally prefer another place nearby. The texture is smooth and silky, very yummy. Also I was expecting calamari in the broth but I couldn't find any. It does have other components such as shrimp, mussel and clam. I don't feel much for the side dishes tho, and I feel the initial portion tends to be small. The price is average I think, not overly expensive but there are cheaper Korean options in the neighbourhood. The service is good as the waitress would offer to refill the sides. I'm not sure if I will visit often as there are too many other alternatives in the area, but I will probably revisit one or two times to taste other fish. Overall 3.5/5