Great craft cocktails, featuring a lot of bourbon. Drink service is medium-slow, but that's mostly because they spend a lot of time getting drinks right instead of slinging bad drinks quickly.
The door and windows are covered over; you have to look for it. That has an enormous benefit; it's intentionally only visited by people who specifically went there, and the hordes of roving drunks in the Southside miss this place entirely. They seem to be sacking short-term popularity... for long term lasting power as a terrific little bar.