Waiting time is so much longer than the other Izakayas I 've been. Hostess told us it would be 30 minuets waiting,but she kept letting the Customers behind us go first. I guess that is because they need to arrange the number of people. But I still felt bad to be left only us outside.I understand it must be the rush time, but I think it is ridiculous to rake reservations in an Izakaya. And the food I am so sorry that's shocked me as well. The picture is the smoked salmon for 14 bucks, kinda of pricy for those tiny shaggy cube ... taste only the smoke but nothing...