After reading such great reviews I am quite disappointed to find out that my dinner there was mediocre at most. The Garlic Tofu looked different than the picture on the menu. Instead of freshly deep fried tofu, they had them pre made and stored in the fridge for a week. Pad Thai was dry, salty, and too sour. The Panang curry that every reviewer is raving about did not taste authentic, if anything, they put BBQ sauce in it and made it taste weird. Believe me, I eat a lot of Thai food. In my opinion, Las Vegas has much better Thai restaurants than this one. I would have given it a two star, however our waiter was really nice and we enjoyed his service.