When they have sales, they're worth going for! I got fresh, delicious venison tenderloin for about $6 a pound, whereas it's normally a much higher price. The selection is diverse, with everything from Buffalo tri-tip to wild boar, antelope, frog legs and even kobe beef franks. While I was there, they were having a sale on rabbit loin so I bought a big package with 3 for about $13.50. They have a large freezer full of seafood and another full of prepared foods [like a wide variety of raviolis] and frozen meats like quail and organic chicken. There are several racks of wines with clear labels differentiating the varieties and flavor profiles. There were bottles for under $10 and others that were quite a bit more but plenty to choose from. There was a small shelf or two with dried and canned foods, like snails, high quality sardines, herbs and seasonings, etc
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If you join their mailing list, they'll let you know about upcoming wine tastings [some of which are free!] and sales, which is how I found out about the rabbit. I'm definitely going to be going back to try antelope, grass-fed beef, wild boar and some of that buffalo tri-tip! Yay for quality meat! :D