My dad once told me, "Son, if you want to be successful all you really need to do is find a need and fill it." Easier said than done, but the team at Larder has done just that, opening up a delicatessen and bakery in the ever-growing neighborhood now known as Hingetown.
Ohio City and the surrounding neighborhoods have been desperate for a place to stop and grab a quick lunch with quality food. Larder had answered the cry.
I stopped in today for a quick sandwich on my way back to the office from a meeting. I was greeted by one of the three chef/owners, Jeremy, with a pleasant hello and a friendly smile, thanking me for stopping in.
The menu board is clear and concise. Another thing that I really liked about Larder. They know what they are, and they do it well. No need for an extensive menu. They have a couple sandwiches, including pastrami, a daily catch, and a daily "würst." Other offerings include matzoh ball soup, pickles and assorted pickeled vegetables, divine looking sweets, jams, and even a mini market with milk and other pantry items sold you need something in a pinch. Great for local residents.
I tried their pastrami on rye and it was a great sandwich. Chunks of smoked pastrami, deli mustard and red kraut. Not over stuffed, but a reasonable sized sandwich. Perfect for lunch.
Larder has hit the mark and has filled the need. According to my dad's logic, Larder can do nothing but succeed. If they keep serving up the quality meats with their fast and friendly service, I'm sure Larder will do just that. Welcome to Hingetown!