The eggs Benedict with ham gets a 4/5. The ham made this dish exceptionally flavorful- lightly salted, slow cooked pieces that pull apart with your fork. The dish was served along with coin cut deep-fried potatoes.
I also ordered the buckwheat pancakes 2/5 (to split), the syrup added sweetness to the cakes however I found them to be bland and on the dry side, but I'm keeping in mind this comes with the offering this type of pancake. The pancakes were served with honey yogurt, which helped moisten when piled on top of the pancake.