Known as "OK" back when I was at school in Pittsburgh, this restaurant was the best for large groups (10-12) to share a big round table and share a good Chinese meal. Our regular dishes included fresh vegetables (do miao, bakchoy, bai chai), salty pork chops, salty squid, general tso's chicken, mapo tofu, and other dishes we would miss from back home. Also try the California Roll - it's not typical and has a bit of a Cantonese twist to it. Maybe it's the rice, but I think it's yummy. This place reminds me of a restaurant you can find in Chinatown or Flushing, NY. The food is pretty good, and if you're craving Chinese food (not the take out kind) OK can hit the spot.