It's May 15, 2009 at about 6:30pm and it's HOT in Vegas.
I was craving some cold noodle soup... and I got some cold soup but got nothing close to what I wanted.
I haven't really had any Korean food, that wasn't Korean BBQ, in Vegas yet so I went to the first place I found.
It wasn't crowded at all so we got good service.
I ordered the Kong Goktsu because it was a cold soup.
It was... interesting. Noodles in a white bean soup. There's a first for everything I guess. It was very bland. I think that's how it is suppose to be since I got a little container of sea salt to go with it. The salt definitely helped. I ate the noodles while enjoying the sides.
Their Bibimbap was decent, though, I'm not big on bibimbap.
If I survive until the winter I'll go back for some Tofu soup.