We didn't wait long because we went on a Tuesday night and it was only me and my boyfriend. We were seated by the bar in the corner, which isn't a bad spot to be in!
There are only a few pescatarian friendly options but we had the hamachi and jalapeño special, babaganoush, salmon taco, shrimp skewer and a sushi roll (the only one that didn't have a fried component). The waiter said they have the best sushi, but of course they do because everything was fried!
The hamachi had good flavor but mine had a piece of bone in it.
The salmon tacos were small for the price and the fried wanton was too greasy (I like the idea but it wasn't as tasteful as I thought)
The shrimp skewers were good but not spectacular. A bit too salty for my taste!
The babaganoush was good but the pita chips were overbaked.
The food comes out quickly, yet there is still a 3-hour wait on weekends. I suggest meat eaters to come give this place a try but may not be so suitable for pescatarians!