A pizza restaurant that is completely off the grid, and who knows why. I was in the neighborhood, met up with an associate while he ate dinner here with his family. As soon as I walked in, I noticed the ferris wheel style oven. Very similar to the one in Danny Boy's. I know that the oven plays just about as big of a role in pizza taste as the ingredients, but this pizza reminded me of Danny Boy's. The sauce was a little bit thicker with a few more spices. As a whole I prefer this place to Danny Boy's or Angelo's. I think it was one of the better pizza slices that I have had in Cleveland recently. The prices are also way lower than Danny Boy's. I hope that you are feeling adventurous and try this excellent, sit down restaurant out. I am glad I did and highly recommend it.