Food wasn't bad. Vibe was worse. I got the feeling that the owner was in total panic mode. At least that's what I drew from the pacing back and forth asking the waitresses if two of them on the floor was enough because that's what they asked for. Maybe it's just me but I'm also skeptical of an ethnic food establishment that doesn't have an actual person of that ethnicity on staff... well, there was that one guy in the back...
All in all, I might go back once they have an opportunity to get their stuff together. The professionalism needs to be severely polished!