A diamond in the rough. Not the greatest location in town, but OMG the food and choice of cocktails are out of this world. It's like stepping back into the 20s or 30s when you get there. The cocktail choices are eye watering. Then there is the food. We had several item from the menu but I feel the Caccuccio was the star of the show. I reminded me of the some of the better restaurants I have eaten in when in Europe. I will be back.