Coughlin's is definitely worth a shot. I met a group of friends on Saturday night (a week after opening I believe). We got to hang out outside while in line. The combination of the inside and outside atmosphere was awesome. We were sitting on the brick wall and a waitress came over to take our drink order while we waited which was much appreciated. They had an excellent draft menu. The food menu looked good and the food was good! I gave it three stars for the service and the fact they were running out of food at 8 o'clock on a Saturday night. I didn't rate it lower due to it being an extremely new place and obviously there will be kinks to work out. I had the carnitas tacos which were fine, but I wouldn't order again. The fried pickles were good as well. Looking forward to giving this place another try in a few months or so.