Had lunch here and first time trying el-salvadorian food. I got the Mexicali combo plate with a strawberry fizz drink. It was quite delicious especially the rice and beans combo. Tried the tamarind juice for the first time which wasn't too bad either.
Food: 3/5, piping hot and flavourful but he steak was somewhat chewy.
Service: 3/5, nothing out of the ordinary. The man cannot speak too well but he was nice. The place was quite empty during lunch on a Sunday so it seemed like they were making our food from scratch.
Ambience: 2/5, old decor, not the nicest place but the food was good enough for a return visit
Price: 3/5, about $20-25 per person with drinks and appetizers.