I've never been a huge fan of tapas, always felt it was a snack more than a meal and was never really could equate the price of the bill to the fullness in my belly.
Ox & Angela was quite a different experience, one that really emphasizes the importance of family style dining. Tonight I went with a few good friends and we had a grand time. Miles, our waiter was very attentive and helped us pick out wine and suggested dishes. We ordered enough food that we were all full and satisfied and the price was reasonable.
We started with the cod fritters and the scallops and followed up with the steak and paella, this being a restaurant of Spanish cuisine, you gotta try the paella, and it was worth it. But for me, saving the best for last was ordering the churros with chocolate sauce, the only thing that would have put me over the edge is if they served it with dulce de leche.
Next time I'll include the serrano ham. I've heard rumours it melts in your mouth. Good meal, good time.