Visited on 2011-04-20 for dinner. It was Wednesday; their "Prime Rib" night. Prime rib was okay, but it went downhill from there. There are stations for Seafood, Chinese, Mexican, Italian, BBQ, and Desserts.
The Seafood was fried oysters, dill salmon, cold shrimp, green-lip mussels, boiled crawfish, and not much else. Tried a sample of each, and couldn't get past the first bites; the seafood was just either dry or tasteless.
Chinese offers a made-to-order stir fry; we didn't try this. Opted for the beef chow fun; it was about what you'd expect in a buffet. They deep-fry the pot stickers - uh, no thank you!.
Mexican - typical make-your-own tacos with hard shells, ground beef, cheese and toppings. Very average - the ground beef had a strange flavor. Other options include enchiladas, green chile pork, and a few other items.
Italian - meatballs, spaghetti, lasagna, sausage, and pizza. Again, typical of what you'd expect from a buffet; sometimes dry, not much flavor.
BBQ - besides the prime rib, they offered pepper steak, beef ribs, and pork ribs. Sides include corn-on-the-cob, mashed potatoes, and stuffing. The sides were all flavorless.
Desserts - a variety of cakes, etc. Typical buffet items.
The best items I liked were the prime rib (hard to screw that up), the beef ribs, and the green chile pork. Passable on a few other items, but that's about it.
Even for a buffet, I don't think I'll try this place again.