Seriously good fish tacos! Walked in at 7 on a Saturday night and was immediately seated. 2 adults, 1 kid, and 1 high chair. SWEET! Decor is awesome. The patio has nice lighting so you're not sitting in the dark or barely able to see what you're eating. After we were seated it did take about 7 mins for our server to notice us and get our drinks and since we had the extra time we also knew what we wanted to eat. After that initial wait the service was great though.
On to the food! Ordered Clam strips for an app. Super yummy. A tad bit chewy, but the hubs and I didn't mind. Got the kids' popcorn chicken and fish and chips at that time. Both got the seal of approval from 2 picky eaters. One minor thing was that the fries were pretty under done almost inedible. I don't give them fries that much so we just ate the ones that were done and they couldn't even finish those. Good sized kids portions even without the fries.
Grown up meals: We wanted to try a few items. Got orders of shrimp tacos, ahi tuna tacos and blackened grouper tacos. All of them were cooked to perfection! Nothing was even close to being overcooked, seriously perfect. While all the tacos were great the blackened grouper was the stand out by far. The beans were also amazing. Something as simple as pinto beans and SoCal made them memorable. The rice was just meh, unfortunately got some uncooked grains in with the cooked, mmmm crunchy goodness, not so much. The mango salsa was flavorful with a nice kick to it. I don't know what the 1 star guy was talking about with everything being canned and bland. The cocktail sauce was a bit ketchupy but that's about it. Also got a Long Island Iced Tea, good but for $6 it was small at around 10 oz.
Overall: nice ambiance, small service and kitchen hiccups with it being new, the tacos are what matter and they are STELLAR! Will definitely recommend to friends and family and be back frequently.