Another great Thai restaurant in the Pittsburgh area, conveniently located in Highland Park. We had a Saturday lunch. Rebecca had Tom Yum Soup with chicken, and I had spicy noodles with napa cabbage, chicken, and basil leaf. Both were excellent with complex flavors, adequately spiced, and satisfying--on a par with Nicky's Thai Kitchen in Verona or the Green Mango restaurants in Edgewood and Homestead.
Service was quick and efficient. I'd guess it might be difficult to get seated on some evenings, because there is not much seating.
We will be back.