I was treated to dinner one night here, and was very impressed with everything about it. My water glass was always full, my wine seemed to be bottomless - from the time we walked up (without reservation) we did not have to wait for anything besides dinner itself. Per the recommendation of my dinner companion he suggested the stuffed shells for our entrée and for our appetizer I ordered (my favorite) caprese salad, it was fresh, creamy and delicious. Once our entrée came out, I agreed with my companion that the sauce smelt fantastic! We enjoyed as much as we possibly could of this creamy, basil filled, stuffed shells dish before we had to ask the waiter to wrap our leftovers. Wine was great, service was attentive and friendly, food was great. Worth it.