Loved the atmosphere and the food was nice. The sausage and hummus were flavorful and I especially enjoyed the acidity of the chocolate dessert. The terrine was the only let-down. It's not really supposed to be brick hard.
The real problem was the service... Went there with two friends and had a nice meal but at the end the waitress messed up one of the credit card payments (without mentioning the issue). Then she proceeded to make it sound like we tried to short-change her. We waited politely for her to show us what happened. She went to "find the receipt" for the transaction that was supposedly canceled but stopped to chat with other customers and take orders while we were awkwardly waiting with our coats on. Then she said she had thrown it into the trash (really? aren't you supposed to keep those? give me a copy?) and could not find it. Then the owner came by saying that the transaction had disappeared from their machine. Ok, she was nice but they were making kind of a scene out of something that should have been handled with grace and efficiency. I ran my card again while she assured us over and over: "we'd never think of charging anyone twice. We don't do that.". Took some restraint not to say: right, because WE DO think of running half-brained scams at restaurants. My friends and I go, eat, pay 2/3 of the bill, pull some kind of Jedi mind trick that makes your waitress throw the receipts in the trash and then we wait politely around to be humiliated by your unprofessional staff. Yep lady, that's our idea of fun on a Saturday night. UGH
That said I do hope they sort out their wait staff attitude problems because the food is worth a return visit.