Absolutely amazing staff. Linda and Paul are the best, very personable, speedy and truly care about creating a great guest experience at "another chain" restaurant. They don't have to put this much effort into their customer service but you can tell they truly care. The food was fresh, cane out quick and everything up to temp. The salad was cold (unlike other restaurants that are room temp), the coconut shrimp out the fryer and fresh. The the salmon New Orleans was a huge portion! Linda and Paul are the best and if you visit this place you must request them!