This restaurant for me started off so strong! Even though it was dead I figured its OK because it's a Tuesday night and the restaurant was very cute. Plus we got good service and it probably helped that it was just my bf and I and a table of 13 people. I ordered mostly what the waitress recommended except the cauliflower taco because I felt that would not satisfy me. Apparently both tacos especially the cauliflower taco is very good. Maybe when I go back I will try it. So I ordered the MG bloody caesar which consisted of Jameson and pickle juice. It was so good! Perfect mix of spicy and tangy. The waitress informed us that they have $1 oysters so we got 6 of them from Vancouver and 6 from PEI. Then we ordered the fried chicken sliders and a side of fries. I wasn't excited about the chicken and really only got it because of the waitress but damn that was my favorite thing of the night! Imagine if a McDonald's burger and KFC had a baby. The chicken because of the buttermilk was so juicy and it was hot and steaming and crunchy. There were also arugula and pickles in the sliders too but no ones cares about that. Lol It was pretty filling. Honestly I would have been happy with just the sliders and fries. The fries were made with Parmesan, parsley and truffles. My bf said it was the best fries he ever had. I would go so far as to say that but they were good. We also ordered the steak sirloin cut in tiny slices with chimichurri and crispy leeks on top. It was good but it didn't blow my mind. Some pieces were more chewy than others. I liked the fatty pieces the best. We had the mac and cheese with lobster and pork belly. I had high hopes for this one. The waitress recommended it and I like mac and cheese and lobster and pork belly so this dish had to be a winner!! What's not to like?! Sadly it didn't meet my expectations. I wish the lobster and pork belly pieces had been bigger. They really chopped it up so finely! Had there been more lobster and pork belly it might have made a difference. But that was the least of my problems. My problem was the pasta itself. Some people like it al dente ... but me I'm used to having my mac and cheese more cooked. My bf and I felt it was undercooked for our taste. I'm sure some people like it this way though. Also the mac and cheese pasta was long!! It wasn't the typical macaroni pasta. Lastly for dessert we had the deep fried ferrero rocher. There was three chocolates deep fried with vanilla ice cream on the side. To me it tasted like a regular ferrero rocher. You barely taste the batter. It's was good though. Not too sweet. The ice cream had a different texture. I wonder if it was homemade because it was icy and kinda chunky. Haha that's sounds gross but I assure you it wasnt. I hope this place gets more customers because it has a lot of potential! I would come back to try the other things on the menu like the foie gras. Oh and I would definitely go back for the fried chicken!!