My husband and I had dinner at Doughbird and the staff seemed pleasant, bar service prompt food was fresh and good. What bothered me was watching the cooks prepare food with their bare hands and no hair nets or hats while making pizza. I watched them handle cheese, then meat and pick up other utensils all while handling the food. I would give a higher rating, but this bothered me. I will go back again because I always give second chances to newly opened restaurants, but this management being Fox should know better.