A group of us decided to visit this spot after a mixup of our reservation at another restaurant nearby. Located in Old Montreal, this spot is modern and sleek, and is known for its charcuterie which also hangs from the windows. The restaurant was pretty empty when we arrived, and seeing that the Mtl a table event was happening, I was surprised. We ordered the charcuterie board, their octopus and pasta plates to share. Overall the food was okay; the charcuterie board with the delicious delis, pates and condiments was definitely worth the trip. The pappardelle was nicely prepared as was the cavatelli but the octopus was chewy and bland. Although we also ordered desserts, I could have done without. They do have a great wine selection too. Overall, the experience was okay but not a go to spot for me.