My husband and I made reservations tonight and we were looking forward to it. It was our first time here, but had been to Le Fevers and Samir many times. What a huge disappointment! If you like chain restaurant food you will love this place. I miss the classy decor and service previously at Le Fevers and Samir. It used to be quiet, classy, and cozy but now it's loud and the service is non existent. Our food was less than mediocre. I ordered lobster ravioli. The dough was tough and it had a not so fresh taste........fishy. My husband ordered the filet, said his potatoes were bland, nothing special, steak was good though. I remember the way the chef served the potatoes at La Fevers and it made me sad. Very little imagination went into our meals. We had also both ordered wedge salads for starters. Most high end places offer cracked pepper, which we both love but not here, never saw our server until she brought the check. Also, doors were left open to the patio. Flies were landing on our tables all night. In addition I lifted up the place mat ( that covered the top of the table with a black table cloth underneath) and it was disgusting, layers of crumbs and food. How do you clean the table top when it's a surface that cannot be cleaned? We won't be back, could get equivalent food with much better service at Applebee's.