Why do some Chinese restaurants have a standard taste to the food, like they bought pre-mixed sauces from some factory that produces pre-mixed sauces? I believe this restaurant caters to American taste buds. My husband and I travelled around the world to most parts of Asia and China, this is definitely not the place to go for us.
We ordered Sze Chuan spicy shrimp
The waitress is super nice, I will give this place another try if I am super hungry and too lazy to cook next time.