I had salad, poached eggs and homefries (I can't eat wheat right now, or I would have had the waffles! They look yum!)
I'm not generally a fan of breakfast, but this was nice. Simple straightforward brekky. It wasn't a poached egg balanced on a pillar of julienned cukes and carrots, but it hit the spot!
Homefries are honest, russet potatoes, no special seasoning, just butter and a hot griddle.
Staff are polite, quick and so accommodating, I've never heard so many substitutions in such a small space!
This can quickly become our regular breakfast place