For being in a supposedly "cursed" and "haunted" mall, this place is pretty alright! If I could, I'd give this place a strong 3.75 stars. You get your usual Korean fare: your bibimbap, your kamjatang, your kimchi jigae, etc. But two things stood out to me: the purple rice and the prevalence of zucchini. It's a strange thing to notice but I love zucchini and was SO HAPPY to see it in banchan form and in my dolsot bibimbap. Speaking of the banchan, it was plentiful and tasted fresh.
Everything here tastes pretty clean. By this I mean little MSG and oil. And also that it won't come back later in the form of you sitting in the bathroom for hours with Reddit as your only friend. You know what I mean. My brother was not impressed with the omu-rice (omelette rice) as it was merely plopped on top of the rice and not wrapped around it. But honestly, you don't go to a Korean restaurant for that.
Anyhow, my mother was saying how it's about time we got a decent Korean restaurant up in Richmond Hill. Now we don't have to make the trek down to Yonge and Finch! Service was polite and we went on a busy night so it was obviously a bit slow. What felt different was the quality of the food. They don't skimp and use stingy cuts of meat like the Owl on Major Mac and Bayview. Plus you'll feel like you're doing your body a favour by eating some of that yummy and healthy purple rice!