I don't know how this place is still open.
I've never been food poisoned from eating korean food. I've had bad food but to be sick for couple of days from drinking 5 scoops of the Galbitang soup is unbelieveable!!!
Even the kimchee was awful. I serously don't understand how Kimchee would be awful.
Everything tastes nothing like korean food, used ajinomoto/dashi for seasoning, spoiled & old/aged.
Hopeing this place will do well but instead of improving, everything dropped severely & way way over priced for the quality.