A pretty good buffet for $8.99 at lunch. The meat entrees were mainly chicken (chicken tikka masala, chicken curry, tandoori chicken, chicken biriyani), with some vegetarian dishes (vegetable korma, pakora curry, daal). They also included vegetable pakora, idli, and medu vada. I was pleasantly surprised to see the latter two. The idli had a nice texture and taste to go with the curries, and the medu vada was nicely fried with a smooth, slightly chewy texture. The sambar soup was very good- I got seconds on that! There was also a basic salad bar, and one dessert for our buffet today (carrot halwa, very good, not too sweet). Naan was served freshly made to our table (choice of plain or garlic), which had a light, slightly crispy texture. It was also drizzled with butter just to gild the lily.
I wasn't sure what to expect with this buffet based on the mixed reviews, but based on my experience today, I would definitely like to come here again for the buffet!