Went here a little while ago with my girlfriend, since I had heard great things about their pizza. I also thought they would not allow me to take pictures.
The decor was rather nice, and there were a lot of elements to it. Waiting in the middle of the restaurant for ten minutes was a little weird though.
Anyways, when it came to my waitress, the service was really good. She cheerfully answered any questions we had about the menu and offered great suggestions for dessert and the like.
When it came to the food, I have to admit I may have gone in with expectations that were simply too high. We did like everything that we ordered -- a meat and cheese plate, magherita pizza, duck confit ravioli, and an orangy, vanilla gelato. However, for all the hype, I was a little let down by how good I thought it would be.
For a more detailed explanation about my experience at Adelaide's Terroni, feel free to visit my blog, located in my profile. :)
Cheers!