5 stars? Definitely!
Upon walking in, everything from the atmosphere, decor and staff was warm and inviting. We each ordered a 3 course meal, and agreed on different selections. The addition of a homemade mozzarella appetizer and an amazing dessert meant we each tasted 8 dishes that night. 8 amazingly unique and delicious dishes.
We tasted from every section of their menu, including raw (butterfish and albacore), cooked (gnocchi and risotto), and meat (short rib and pork belly). Pretty much everything was "my favorite," and a couple of glasses of Barbara complemented the meal perfectly.
It was pretty quiet on the night we visited... if I may make a suggestion it would be to GO GO GO to Crudo. Like, now.