First of all, the dining room is hideous. No restaurant should have carpet on the floor, it is just disgusting. The color scheme is awful, but I guess that is what you can expect from a hotel restaurant.
I have heard good things about the pretzel-crusted walleye, and although it is a very expensive dish, I gave it a try.
When the salad came I was very afraid that I had wasted my money because it was the boring, traditional iceberg lettuce salad. I think it came from a bag. The lettuce was brown and old-tasting and the veggies were boring and tasteless.
When the entree came I was pleasantly surprised. The pretzel crust was crunchy and not as salty as I had feared. The walleye was delicious and moist and beautifully cooked.
The rice side was a little bland, but not terribly so and the veggie side was steamed and lovely.
I wish the walleye was served at a more appealing restaurant.