I've tried many of their locations. Of all of them and the Kojax Burgers I've eaten, this one made an impression. It was layered extra high on the bun with mild sauce, lettuce and tomato. I don't want to sound like a Kojax Burger fanboy, but again the well seasoned gyro meat seemed to be sliced thicker and piled higher. Happily it did not leap over the counter onto the tray in a single bound.
Was nice to get that value (after all the prices have gone up since I first tried them years ago).