This place was fantastic for my 35th birthday, I started off my meal with a large mug of Bitburger which is a pilsner brought out out by are friendly German waitress. I very excitedly ordered my entree the famous Rinderfillet "Stephanie" which is a fillet mignon wrapped in bacon and puff pastry covered with a bearnaise sauce. Served medium rare and perfectly cooked for my liking. I sampled several knock wurst and bratwurst off my friends plates and again perfectly cooked. The sides we had were spatzel and home fries which really filled us up. For desert I was given a Black Forest cake with cherry filling and whip cream delicious I tell ya. I can see why this place is currently ranked #4 in German restaurants in the United States. Spectacular meal with great service in a quiet setting and no loud polka music to disturb me while I'm feasting like a King of old !!!