This is a newly opened restaurant. The main cuisine focus seems to be Taiwanese style bento boxes, Bubble tea and some light snacks. While the owners are not from Taiwan, their chef is. Their main clients are students and office workers as it is at a very convenient for University students and Office worker to come by for lunch.
Decide to try the Taiwanese Popcorn Chicken on Rice and Fish cake on my way home from work. The flavours are close but not quite there yet. The popcorn chicken can be a little bit more crispy. The chef should cut the fish cake into strips instead of serving them in a large circle shape - it would make it easier to dip the sauces that they provide for the fish cake.
Overall, it's not a bad place to try if you are looking for something that is quick and tasty.