Oh my, first off let me start by saying how much it saddens me to write this review! I really wanted to love this place. Maybe it was an off night when we went last weekend, but man were lots of things "off".
All of the tables outside on the south side (behind the bar) are sitting on slanted slab. So when anyone orders any food (especially with sauces) it all leans up to the very edge of the plate it's on. Staff in a hurry will pick these plates up haphazardly and then the sauce spills onto the table, chairs and then eventually you. Honest mistake and not a big deal in our case, but how many times does this happen??
Now the food. I'm sorry to say but our sushi was NOT good. Some of the rolls had potential but they were ruined (for my taste) with cucumber wraps or weak ingredient combos. The uni was not fresh. Luckily the market price was only $4, so I was relieved I wasn't charged and arm and a leg for it. Also, we had to ask for wasabi and ginger twice. Our sushi plates did not have any.
Now for the highlights: The garlic edamame, pot stickers and miso cod were great! Perfectly prepared - especially the cod!
The service was great, too! Lots of nice people walking around making sure we were doing ok. Really appreciated their positive spirit here. Makes for a pleasant evening for sure.
Again, I'm really hoping it was an off night, but it was really hard spending over $100 for two people (no drinks) on low grade food and nerve wracking outdoor seating.