Pho Pasteur ?????? is arguably one of the best pho in the GTA - I'm not kidding. They have the best crispy spring rolls (Ch giò) in town, and you have to order this without fail. It is not your typical spring roll, it is larger than normal, and the customary tradition would be to wrap a spring roll in lettuce with basil, vegetables and dip this in fish sauce - delicious!
We also ordered a large portion of grilled pork chop (Com Suon Hot Ga) that is served with a sunny-side up egg and of course delicious Vietnamese condiments like shredded vegetables with fish sauce.
One of the unique noodle dishes would be the Hue-style Beef Vermicelli Soup which is bursting with flavours and spicy enough to bring on a manly sweat. Ending of on a sweeter note, we ordered a traditional Vietnamese iced coffee (cà phê sa ?á), which is the perfect drink after such a feast.