Arrived late last night to vegas and wanted to check Kyara based on the 4.5 star rating.
If you've lived in LA or Orange County long enough you've probably tried or heard of the standard izakaya restaurants: Hondaya, Kappo, and the likes.
I'm fairly generous with my scores but sadly, I think Kyara is far from par. Perhaps it was the chicken karaage that was majority fried fat. Perhaps it was the Agedashi Tofu that was undercooked. OR perhaps it was the outrageously overpriced $4.5 price of a 10oz. glass of asahi beer.
Or Perhaps it was our late night check in at 1AM. Either way, if you've lived in LA long enough, chances are you've had better. Steer clear.
For you vegas locals, uhm...if you like it, rock on!