Food: many authentic Caribbean dishes to chose from, two vegetarian appetizers and two vegetarian entrees, from a strictly vegetarian perspective the food was average at best, the options sounded delicious but tasted barely mediocre, the choices for side dishes were not appealing and weren't too satisfying to eat either, the salad was one of the worst we've ever encountered (only dressing choices were ranch and caeser, at a caribbean restaurant), however the mango-pineapple-carrot ginger beer was one of the best drinks we have ever tasted anywhere and definitely worth the $3.50
Price: very favorable prices across the board, reasonable
Drinks: BYOB
Atmosphere: very small dining room with tables against the wall and one big table in the middle, not good, not bad, very average
Service: the staff was friendly, but we got the feeling our waitress had just started waiting tables that day (as in 15 years old and confused about how to do it), she spoke very fast and was difficult to understand, we both ordered mashed potatoes as sides and after waiting 25 minutes for our entrees she told us they were out of mashed potatoes as we were served the entrees and we had to pick something else, when we went to pick something else we learned they were also out of several other sides narrowing our choices, we ordered rice with peas and when the rice came out it had kidney beans in it instead
(+): nice people, authentic food, small business that appreciates the patronage, fair prices
(-): inexperienced/confused/untimely service, not good for vegetarians, boring atmosphere
Would I go back again? No. (if I wasn't a vegetarian, I may give it a second chance)