Super solid lunch spot. Really cute atmosphere. I didn't partake in any macaroons or pastry this time but my coworker had to wipe drool off of my face while we were waiting in line to order. I will be back to swoop some sweet delights very soon.
I ordered the Mediterranean platter which included dolmades (which I thought were a teense too oily), hummus (nice texture, not overly whipped, still had a slight chunk which I enjoyed), a lovely chopped Greek salad, and heavenly toasted and lightly buttered Baguette. It was very good -- great portion size and no overwhelming feta flavors which can be my main complaint with Mediterranean/Greek food. I wanted a bit more garlic in each offering but overall great dish , I didn't leave any on my plate.
Now let's talk bread -- I'm thinking the next time I come back, I'm ordering the 18 inch baguette sliced in half, toasted and buttered. Not even kidding. I love bread and this bread made my inner fat kid squeal with delight.
My coworkers ordered the mini grilled cheese & pear salad, the caprese sandwich, a quiche, and some sort of veggie salad. Everyone was very satisfied with their entree selections and I'm game planning my next visit.