I must say this is a place to be if you have love for pasta. My girlfriend ordered pasta with Italian pork with truffle which was on the today' specialty.
The savory taste of Italian pork complemented by actual truffle mushroom was heaven in my mouth. I ordered Puccioni which was seafood with baked lobster tail which seafood tasted very fresh and juicy indeed.
After I gave my complement to the chef, Chef Pawan personally came out to greet me and expressed his gratitude for enjoying his work. This place is not michelin star rated restaurant but the pasta done by Chef Pawan is unparalleled to any of fine dining restaurant.
Of course I cannot emphasize enough of excellence of service by their staff. Every one of them is super friendly and they make the best out of your dining experience.
I strongly recommend this restaurant.