Centrally located on the strip, beautiful decor, and casual (but elevated) diner meals, all this made for a great brunch experience.
Last night, I had more than a couple drinks on the strip so I thought I'd eat only a little because my stomach wasn't feeling it.
I ordered the most interesting item on the Brunch menu: Short Rib Eggs Benedict. I thought it was going to be too much. When it landed on the table, it was perfectly proportioned and my stomach issue had cleared - good thing too, because this thing was delicious all around. It had the best poached eggs resting on perfectly cooked short rib with a bed of hash browns underneath. I ended up breaking the yolk and mixed parts of it together so I could have all the goodness in each bite.
I want to come back and try more of the menu.